BBQ Bacon Cheeseburger Stuffed Peppers

Ingredients:
4 bell peppers (any color)
1 lb ground beef
1/2 cup cooked bacon, crumbled
1/2 cup BBQ sauce
1 cup shredded cheese (cheddar or your choice)
Salt and pepper to taste

Directions:
1. Preheat the oven to 375°F (190°C). Cut the tops off the bell peppers and remove the seeds and membranes.
2. In a large skillet over medium heat, cook the ground beef until browned. Season with salt and pepper.
3. Stir in the crumbled bacon and BBQ sauce, and cook for an additional 2-3 minutes.
4. Remove from heat and stir in 1/2 cup of the shredded cheese.

5. Stuff the bell peppers with the BBQ bacon cheeseburger mixture.
6. Place the stuffed peppers in a baking dish and top with the remaining cheese.
7. Bake for 25-30 minutes, or until the peppers are tender and the cheese is melted and bubbly.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes
Servings: 4 servings | Kcal: 350 kcal per serving