Gooey Mozzarella Biscuit Bombs
Get ready for a cheesy explosion with these Gooey Mozzarella Biscuit Bombs! Perfect as a snack or appetizer, these biscuit bombs are stuffed with melty mozzarella cheese and baked to golden perfection. Try them out and watch them disappear in no time!
Ingredients:
1 can refrigerated biscuit dough
8 oz mozzarella cheese, cut into cubes
1/4 cup butter, melted
2 cloves garlic, minced
1 teaspoon Italian seasoning
Marinara sauce, for dipping
Directions:
Prepare Dough: Separate the biscuit dough into individual biscuits. Flatten each one slightly with your hands.
Add Cheese: Place a cube of mozzarella cheese in the center of each biscuit. Wrap the dough around the cheese, pinching the edges to seal and form a ball.
Prepare Topping: Mix melted butter, minced garlic, and Italian seasoning in a small bowl.
Coat and Bake: Dip each dough ball into the butter mixture, then place on the prepared baking sheet. Bake for 10-12 minutes or until golden brown.
Serve: Serve warm with marinara sauce for dipping.
Prep Time: 10 min | Cooking Time: 12 min | Total Time: 22 min | Servings: 8
Enjoy these cheesy and delicious Gooey Mozzarella Biscuit Bombs with your family and friends! Don’t forget to share your creations with us!
Tell us in the comments: What’s your favorite cheesy snack? Have you tried making biscuit bombs before?
Share this recipe with your friends and family! Let’s enjoy this tasty treat together.
