WOULD YOU EAT THIS BAILEYS CHOCOLATE MINT PUDDING PARFAITS
Ingredients:
1 package (3.9 oz) instant chocolate pudding mix
2 cups cold milk
1/2 cup Baileys Irish Cream
1 teaspoon peppermint extract
1 cup whipped cream or whipped topping
Crushed chocolate mint cookies (like Thin Mints), for layering
Chocolate shavings, for garnish
Fresh mint leaves, for garnish
Instructions:
In a mixing bowl, whisk together the instant chocolate pudding mix and cold milk until well combined.
Add the Baileys Irish Cream and peppermint extract to the pudding mixture, and whisk until smooth. Refrigerate for about 10 minutes to let the pudding set.
In serving glasses, layer the Baileys chocolate mint pudding with crushed chocolate mint cookies and whipped cream.
Repeat the layers until the glasses are filled, finishing with a dollop of whipped cream on top.
Garnish with chocolate shavings and fresh mint leaves for a refreshing touch.
Enjoy these indulgent Baileys Chocolate Mint Pudding Parfaits!
