WOULD YOU EAT THIS TREMENDOUS CHEESY LOADED MEATLOAF CASSEROLE FEAST
Ingredients:
1 lb ground beef
1/2 lb ground pork
1 cup bread crumbs
1/2 cup milk
1 egg
1/2 cup grated Parmesan cheese
1/2 cup ketchup
1/2 cup BBQ sauce
1 onion, finely chopped
2 cloves garlic, minced
1 cup shredded cheddar cheese
1 cup frozen mixed vegetables (peas, carrots, corn)
1 tbsp dried oregano
1 tsp dried basil
Salt and pepper to taste
Instructions:
Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Meatloaf: In a large bowl, combine ground beef, ground pork, bread crumbs, milk, egg, Parmesan cheese, ketchup, BBQ sauce, onion, garlic, oregano, basil, salt, and pepper. Mix until well combined.
Form the Casserole: Spread the meatloaf mixture into a greased 9×13 inch baking dish. Press down to form an even layer.
Bake: Bake in the preheated oven for 25 minutes. Remove from the oven, sprinkle with shredded cheddar cheese, and return to bake for an additional 10-15 minutes until the cheese is melted and bubbly.
Add Vegetables: While baking, cook the frozen mixed vegetables according to package instructions. Stir them into the casserole after adding the cheese.
Serve: Let the casserole rest for a few minutes before serving.
